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Tuscaloosa, AL
Happily Married, Step Mom to 3 teenagers, 1 baby of my own born April 2018. Love to cook, and some people think I'm good at it :)

Friday, January 20, 2012

Bacon Wrapped Salmon

4 fresh, skin on salmon fillets
Olive oil
Garlic
Salt
Pepper
Dill sprigs
8 slices bacon

Grease a 9 x 12 baking dish liberally with olive oil.  Place salmon fillets skin side down in pan.  Sprinkle with garlic, salt,  pepper, and dill.  Place 2 strips of bacon on each filet.  Bake for 20 minutes on 375.  Turn oven to broil and watch closely to brown bacon. 





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