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Tuscaloosa, AL
Happily Married, Step Mom to 3 teenagers, 1 baby of my own born April 2018. Love to cook, and some people think I'm good at it :)

Friday, January 20, 2012

Lightened Up Green Bean Casserole

2 cups of frozen green beans
1 can pieces and stems mushrooms
¾ cup chicken broth
1 tbls corn starch
1 tsp ground mustard
1 cup French  onion rings
1 tbls butter.

In a small casserole dish combine all ingredients except onion rings.  Stir, bake at 375 for 25 minutes.  Sprinkle French onions on top and continue to bake until brown about 5 more minutes.



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