2 -3 chicken breast cooked ( I boiled mine, but you could use rotisserie or leftover grilled)
2 boxes of Uncle Ben’s Wild Rice 5 minute quick cook (Prepared according to package)
1 can artichokes quartered
1 can cream of mushroom soup
½ cup mayonnaise
½ cup sour cream
3 tablespoons curry powder
Mix all ingredients together and pour into 9 x 11 casserole dish, cover bake at 350 for 30 minutes.
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