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Tuscaloosa, AL
I am a 31 year old self proclaimed chef :) I love to eat, which means I LOVE to cook, hope you enjoy my recipes!

Wednesday, December 8, 2010

Great Green Beans

2 lbs fresh green beans, washed and snapped
6 slices of bacon
1 med white onion
3 cloves garlic
2 tbls olive oil
Salt and pepper
Enough chicken broth to cover the green beans (about 3 cups)

In a sauce pan brown bacon in olive oil with onion and garlic.  Once the bacon is brown, add green beans, chicken broth, and salt and pepper to taste.  Bring to a boil reduce heat and simmer until the green beans are the desired consistency , about 20 to 25 mins. 

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