Somewhere along the way I found that standing in the kitchen and creating great food, was my favorite way to pass time. After years of doing this, I have decided that maybe I should keep all these recipes in one place, so here ya go. As I get into this whole blog thing, I will probably add other posts on subjects I find interesting. As a note to anyone who may actually try any of these recipes, I don't really measure anything, so I have tried to approximate to my best ability.
In a frying pan brown bacon until it is done but not crispy. Remove and drain, in the bacon grease add the onions and caramelize, about 5 to 8 mins. In a baking dish empty the 2 cans of beans, then top with a layer of bacon, put the onions on top of the bacon and then a thick coat of brown sugar. Top with pepper, and bake in the oven on 350 for about 15 to 20 mins.